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Published in 2020 at "Food chemistry"
DOI: 10.1016/j.foodchem.2020.127726
Abstract: Phenolic compounds contribute to the bioactive properties of olive oil. However, olive oils can only support a health claim concerning the protection against oxidative stress depending on the polyphenolic concentration, requiring effective measures during extraction…
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Keywords:
olive oils;
health claim;
temperature;
malaxation ... See more keywords
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Published in 2022 at "Food chemistry"
DOI: 10.1016/j.foodchem.2022.132286
Abstract: Virgin olive oil and olive-pomace oil constitute high nutritional value edible oils due to the presence of oleic acid and a variety of bioactives. Among the latter, the group of pentacyclic triterpenes (PcTr) is the…
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Keywords:
pentacyclic triterpenes;
edible oils;
health claim;
claim authorization ... See more keywords
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Published in 2018 at "Journal of Functional Foods"
DOI: 10.1016/j.jff.2018.05.047
Abstract: Abstract The rejection of many putative health claims in Europe is assumed to have negatively affected functional food innovation. This study analysed the influence of Article 13.1 health claims review procedure on the perception of…
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Keywords:
functional food;
food innovation;
health claim;
food ... See more keywords
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Published in 2017 at "EFSA Journal"
DOI: 10.2903/j.efsa.2017.4914
Abstract: Abstract Following an application from Loc Troi group, submitted for authorisation of a health claim pursuant to Article 13(5) of Regulation (EC) No 1924/2006 via the Competent Authority of the Netherlands, the EFSA Panel on…
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Keywords:
normal blood;
claim;
health claim;
blood pressure ... See more keywords
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Published in 2017 at "EFSA Journal"
DOI: 10.2903/j.efsa.2017.4915
Abstract: Abstract Following an application from Loc Troi group, submitted for authorisation of a health claim pursuant to Article 13(5) of Regulation (EC) No 1924/2006 via the Competent Authority of the Netherlands, the EFSA Panel on…
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Keywords:
restricted diet;
claim;
health claim;
context energy ... See more keywords
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Published in 2018 at "EFSA Journal"
DOI: 10.2903/j.efsa.2018.5364
Abstract: Abstract Following an application from Han‐Biotech GmbH, submitted for authorisation of a health claim pursuant to Article 14 of Regulation (EC) No 1924/2006 via the Competent Authority of Germany, the EFSA Panel on Dietetic Products,…
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Keywords:
symbiosal;
health claim;
blood pressure;
lowering blood ... See more keywords
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Published in 2021 at "EFSA Journal"
DOI: 10.2903/j.efsa.2021.6776
Abstract: Abstract Following an application from Praline i Čokolada j.d.o.o. submitted for authorisation of a health claim pursuant to Article 13(5) of Regulation (EC) No 1924/2006 via the Competent Authority of Croatia, the EFSA Panel on…
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Keywords:
normal blood;
seed;
health claim;
blood pressure ... See more keywords