Motivating healthy eating: The role of presentation format and health consciousness
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DOI: 10.1016/j.foodqual.2017.09.011
Abstract: Abstract Research on improving healthy eating has shown that paternalistic strategies, which rely on educating consumers and increasing health consciousness (HC), tend to be ineffective. The present research explores an approach that relies on subtle… read more here.
Keywords: health; presentation format; health consciousness; healthy eating ... See more keywords
Health halo effects in sequential food consumption: The moderating roles of health-consciousness and attribute framing
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DOI: 10.1016/j.ijhm.2016.11.009
Abstract: Abstract Has the huge increase in healthful food options indeed promoted consumer health? Previous studies have noted the health halo effects of such foods, which subconsciously lead consumers to rather unhealthful eating. This study examined… read more here.
Keywords: health consciousness; consciousness attribute; attribute framing; health ... See more keywords
When organic food choices shape subsequent food choices: The interplay of gender and health consciousness
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DOI: 10.1016/j.ijhm.2018.04.008
Abstract: Abstract In response to the increasing demand for organic food, restaurants have begun to add such options to their menus. To illuminate the impact of organic food choices in a restaurant context, this research examines… read more here.
Keywords: organic food; food choices; health consciousness; food ... See more keywords
How does health consciousness influence attitudes of elderly people towards traceable agricultural products? Perspectives of the technology acceptance model
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DOI: 10.1017/s0144686x19000308
Abstract: Abstract Recently, internet usage among elderly adults has been increasing and becoming more mainstream; with the ageing population in Taiwan, concerns over health are on the rise, and this is directly related to the products… read more here.
Keywords: health; model; technology; health consciousness ... See more keywords
Promoting Healthy Menu Choices in Fast Food Restaurant Advertising: Influence of Perceived Brand Healthiness, Brand Commitment, and Health Consciousness
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DOI: 10.1080/10810730.2018.1455769
Abstract: Fast food restaurants have increasingly turned to healthier choices to counter criticisms of nutritionally poor menu offerings and to differentiate themselves from the competition. However, research has yet to specifically investigate how consumers respond to… read more here.
Keywords: health consciousness; brand; brand commitment; health ... See more keywords
Food Consumption Behavior of Pakistani Students Living in China: The Role of Food Safety and Health Consciousness in the Wake of Coronavirus Disease 2019 Pandemic
Sign Up to like & getrecommendations! Published in 2021 at "Frontiers in Psychology"
DOI: 10.3389/fpsyg.2021.673771
Abstract: The emergence of coronavirus disease 2019 (COVID-19) has considerably changed global food production, processing, and consumption at different levels. Sojourners are among those who have experienced a higher level of food insecurity during the crisis… read more here.
Keywords: health consciousness; food safety; food; safety health ... See more keywords
Does Health Consciousness Matter to Adopt New Technology? An Integrated Model of UTAUT2 With SEM-fsQCA Approach
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DOI: 10.3389/fpsyg.2022.836194
Abstract: Every emerging technology has its pros and cons; health-conscious users pay more importance to healthy and environment-friendly technologies. Based on the UTAUT2 model, we proposed a comprehensive novel model to study the factors influencing consumers’… read more here.
Keywords: health consciousness; health; technology; adoption ... See more keywords
Consumer motivation for organic food consumption: Health consciousness or herd mentality
Sign Up to like & getrecommendations! Published in 2023 at "Frontiers in Public Health"
DOI: 10.3389/fpubh.2022.1042535
Abstract: Whether health awareness is self-awareness or conformity awareness is a question worth discussing. Especially under the current trend of organic food consumption, whether it is driven by health consciousness or herd mentality is worth exploring.… read more here.
Keywords: consciousness herd; herd mentality; health consciousness; health ... See more keywords
Mental Health Factors That Guide Individuals to Engage in Overconsumption Behavior During the COVID-19 Pandemic: A Cross-Cultural Study Between USA and Ecuador
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DOI: 10.3389/fpubh.2022.844947
Abstract: Background This study tests a framework that examines the role of several mental health factors (mood, wellbeing, health consciousness, and hoarding) on individuals' overconsumption behavior under the novel coronavirus context. This examination is relevant to… read more here.
Keywords: overconsumption behavior; health; health consciousness; covid pandemic ... See more keywords
Consumer Intention to Utilize an E-Commerce Platform for Imperfect Vegetables Based on Health-Consciousness
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DOI: 10.3390/foods12061166
Abstract: Thailand has a problem with fruit and vegetable waste because consumers have a negative attitude towards fruit and vegetables with imperfect shapes; however, those imperfections have no impact on nutritional quality. Young adults are most… read more here.
Keywords: commerce platform; health; intention; consumer ... See more keywords
Health Consciousness and Its Effect on Perceived Knowledge, and Belief in the Purchase Intent of Liquid Milk: Consumer Insights from an Emerging Market
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DOI: 10.3390/foods7090150
Abstract: This study is based on the influence of consumers’ health consciousness (HC), perceived knowledge (PK) and beliefs affecting the attitude and purchase intent (PI) of the consumers. The outcome of this study is obtained through… read more here.
Keywords: knowledge; purchase intent; health consciousness; perceived knowledge ... See more keywords