What Are the Health Risks of Eating Red Meat, and How Should We Assess Them?
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DOI: 10.1002/bies.202000056
Abstract: This paper discusses possible mechanisms that might lead to misinterpretations of collected data and makes new evidence‐based medicine (EBM) recommendations to oppose the previously accepted preventive measures, or treatment options. It is focused on the… read more here.
Keywords: red meat; eating red; health risks; meat ... See more keywords
Environmental and human health risks associated with exposure to hazardous elements present in urban dust from Barranquilla, Colombian Caribbean.
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DOI: 10.1002/jeq2.20200
Abstract: Urban dust is a mixture of deposited particles from different sources usually linked to potentially toxic elements (PTEs). Despite the industrialization of many South American countries, little is known about the impact of particulate matter… read more here.
Keywords: environmental human; human health; health risks; urban dust ... See more keywords
The Deltacron conundrum: Its origin and potential health risks
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DOI: 10.1002/jmv.27990
Abstract: Severe acute respiratory syndrome coronavirus 2 (SARS‐CoV‐2), since its outbreak in December 2019, has been capable of continuing the pandemic by mutating itself into different variants. Mass vaccinations, antibiotic treatment therapy, herd immunity, and preventive… read more here.
Keywords: potential health; origin potential; conundrum origin; deltacron conundrum ... See more keywords
Quantitative microbial risk assessment for occupational health of temporary entrants and staffs equipped with various grade PPE and exposed to microbial bioaerosols in two WWTPs
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DOI: 10.1007/s00420-021-01663-5
Abstract: This study was to evaluate the occupational health risks of infection from Gram-negative bacteria and Staphylococcus aureus bioaerosols to temporary entrants and staffs equipped with various grade personal protection equipment (PPE) related to wastewater treatment… read more here.
Keywords: occupational health; entrants staffs; health risks; health ... See more keywords
The past and future in understanding the health risks of and responses to climate variability and change
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DOI: 10.1007/s00484-017-1406-1
Abstract: Climate change and health was established as a formal field of endeavor in the early 1990s, with the number of publications increasing since the mid-2000s. The key findings in assessment reports from the Intergovernmental Panel… read more here.
Keywords: research; climate; health risks; climate change ... See more keywords
Evaluation of potential human health risks from exposure to volatile organic compounds in contaminated urban groundwater in the Sava river aquifer, Belgrade, Serbia
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DOI: 10.1007/s10653-021-01119-2
Abstract: The oil pollutant in the Sava River aquifer in the residential area of Belgrade, Serbia was investigated in order to analyze the extent, origin and spatial distribution of the pollution, with the aim to estimate… read more here.
Keywords: risks exposure; sava river; groundwater; human health ... See more keywords
Spatiotemporal variability of drinking water quality and the associated health risks in southwestern towns of Ethiopia
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DOI: 10.1007/s10661-017-6277-8
Abstract: The failure to provide safe drinking water services to all people is the greatest development setback of the twenty-first century including Ethiopia. Potential pollutants from various sources are deteriorating drinking water quality in different seasons,… read more here.
Keywords: associated health; water; health risks; water quality ... See more keywords
Ecological and human health risks from pseudo-total and bio-accessible metals in street dusts
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DOI: 10.1007/s10661-021-09658-y
Abstract: Street dust samples were collected from industrial and commercial cities (Jamshedpur and Ranchi during monsoon and post-monsoon seasons) for detecting the levels of Cr, Cd, Cu, Ni, Pb, Zn, As, Co, Al, and Mn. The… read more here.
Keywords: monsoon; street; health risks; metals street ... See more keywords
Trace elements in seabass, farmed by Turkey, and health risks to the main consumers: Turkish and Dutch populations
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DOI: 10.1007/s10661-022-09806-y
Abstract: Turkey ranked first in sea bass farming in Europe, and almost all extra-EU seabass come from this country. The share of Turkish sea bass in the fish consumption of Europeans has increased significantly, and assessment… read more here.
Keywords: sea; health; health risks; turkish dutch ... See more keywords
Multi-residue determination of pesticides in vegetables and assessment of human health risks in Western Himalayan region of India
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DOI: 10.1007/s10661-022-09992-9
Abstract: This study was aimed to determine pesticides concentrations in fresh vegetables and assess human health risks in North-Western Himalayan region of India. Vegetable samples (n = 300) collected randomly from different agro-climatic zones were analyzed for 19… read more here.
Keywords: himalayan region; health; health risks; region india ... See more keywords
Distribution and health risks of aerosol black carbon in a representative city of the Qinghai-Tibet Plateau
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DOI: 10.1007/s11356-018-2141-9
Abstract: Although aerosol black carbon (BC) exerts strong influences on human health, research on potential health risks of aerosol BC around the Qinghai-Tibet Plateau is very limited. This is the very first study to investigate the… read more here.
Keywords: health risks; tibet plateau; qinghai tibet; health ... See more keywords