Qualitative classification of Dendrobium huoshanense (Feng dou) using fast non-destructive hand-held near infrared spectroscopy
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DOI: 10.1177/09670335221078354
Abstract: Because of the similar appearance and properties of different quality grades of the product, super Dendrobium huoshanense could be easily adulterated with first-grade D. huoshanense and second-grade D. huoshanense products, thereby affecting its clinical application… read more here.
Keywords: hand held; spectroscopy; near infrared; huoshanense ... See more keywords