Articles with "hens fed" as a keyword



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Egg quality traits, blood biochemical parameters and performance of laying hens fed diet included processed oak fruit

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Published in 2020 at "Veterinary Medicine and Science"

DOI: 10.1002/vms3.381

Abstract: Abstract To investigate the effects of replacing maize with various levels of raw and processed oak fruit in diet on productive performance of laying hens and egg quality traits, the total number of 168 Bovans… read more here.

Keywords: hens fed; oak fruit; oak; laying hens ... See more keywords
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Effects of different organic acids on performance, ileal microflora, and phosphorus utilization in laying hens fed diet deficient in non-phytate phosphorus

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Published in 2017 at "Animal Feed Science and Technology"

DOI: 10.1016/j.anifeedsci.2016.11.006

Abstract: The present study was conducted to investigate the effect of dietary supplementation of organic acids (OA) on performance and phytate phosphorus utilization in laying hens fed diets with different non-phytate phosphorus (NPP) levels. A total… read more here.

Keywords: dietary supplementation; npp deficient; supplementation; hens fed ... See more keywords
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Efficacy evaluation of selenium-enriched yeast in laying hens: effects on performance, egg quality, organ development, and selenium deposition

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Published in 2020 at "Poultry Science"

DOI: 10.1016/j.psj.2020.07.041

Abstract: The aim of this study was to compare the dynamic changes of egg selenium (Se) deposition and deposition efficiency and to evaluate the efficacy of selenium-enriched yeast (SY) in laying hens over the 84 d… read more here.

Keywords: hens fed; laying hens; deposition; fed supplemented ... See more keywords
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Protective effects of curcumin on laying hens fed soybean meal with heat-induced protein oxidation

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Published in 2021 at "Italian Journal of Animal Science"

DOI: 10.1080/1828051x.2021.1913653

Abstract: Abstract This study was performed to investigate the effects of curcumin supplementation on intestinal barrier function, serum biochemical index, amino acid profile, and mRNA expression of nutrient transporters in laying hens fed soybean meal with… read more here.

Keywords: soybean meal; protein oxidation; hens fed; laying hens ... See more keywords
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PSVII-19 Transcriptomic analysis of the liver of laying hens fed diets containing supplemental fat at early laying stages

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Published in 2019 at "Journal of Animal Science"

DOI: 10.1093/jas/skz258.703

Abstract: Feeding diets containing supplemental fat to laying hens is reported to ameliorate pathogenesis of fatty liver hemorrhagic syndrome (FLHS). However, molecular mechanisms for this positive effect have not been investigated. Thus, we conducted a transcriptomic… read more here.

Keywords: containing supplemental; hens fed; laying hens; liver ... See more keywords
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Equations of prediction for abdominal fat in brown egg‐laying hens fed different diets

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Published in 2017 at "Poultry Science"

DOI: 10.3382/ps/pew421

Abstract: &NA; The objective was to use noninvasive measurements to formulate equations for predicting the abdominal fat weight of laying hens in a noninvasive manner. Hens were fed with different diets; the external body measurements of… read more here.

Keywords: hens fed; abdominal fat; laying hens; fat ... See more keywords
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Feeding high‐oleic peanuts to layer hens enhances egg yolk color and oleic fatty acid content in shell eggs

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Published in 2019 at "Poultry Science"

DOI: 10.3382/ps/pey531

Abstract: ABSTRACT Previous studies have identified normal‐oleic peanuts as a suitable and economical broiler feed ingredient. However, no studies to date have examined the use of high‐oleic (HO) peanut cultivars as a feed ingredient for laying… read more here.

Keywords: hens fed; oleic; layer hens; eggs produced ... See more keywords
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Choline supplementation alters egg production performance and hepatic oxidative status of laying hens fed high-docosahexaenoic acid microalgae.

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Published in 2019 at "Poultry science"

DOI: 10.3382/ps/pez339

Abstract: The purpose of the current study was to investigate the effect of choline as a means of increasing docosahexaenoic acid (22:6 n-3, DHA) deposition in egg yolks of hens fed a high-DHA microalgae product. Fifty-six,… read more here.

Keywords: choline; hens fed; docosahexaenoic acid; production ... See more keywords
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Assessments of productive performance, eggshell quality, excreta moisture, and incubation traits of laying breeder hens fed a proprietary blend of Quillaja and Yucca

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Published in 2023 at "Frontiers in Veterinary Science"

DOI: 10.3389/fvets.2022.1069295

Abstract: A study was conducted to evaluate performance, eggshell quality, nutrient metabolizability, and incubation traits of laying breeder hens fed diets supplemented with an additive containing polyphenols and saponins of a proprietary blend from Quillaja saponaria… read more here.

Keywords: egg; quality; hens fed; breeder hens ... See more keywords