Demethylating and anti‐hepatocarcinogenic potential of hesperidin, a natural polyphenol of Citrus juices
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DOI: 10.1002/mc.22621
Abstract: Hepatocellular carcinoma (HCC) is a neoplasia representing the fifth most common malignancy worldwide and the third cause of death from cancer. Diets with high content in fruits and vegetables are widely recommended for their health‐promoting… read more here.
Keywords: hepatocarcinogenic potential; potential hesperidin; hesperidin; anti hepatocarcinogenic ... See more keywords