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Published in 2020 at "Journal of Food Measurement and Characterization"
DOI: 10.1007/s11694-020-00497-y
Abstract: This study aimed at isolating and identifying antioxidative peptides from Agaricus bisporus protein hydrolysate ultrafiltration fraction. Pancreatin was used to hydrolyze A. bisporus protein isolate and ultrafiltration was used to obtain 1–3 kDa fraction. Through…
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Keywords:
caco cells;
hepg2 caco;
stress;
peptide fractions ... See more keywords
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Published in 2021 at "Nutrients"
DOI: 10.3390/nu13093156
Abstract: Bergamot, a Mediterranean citrus fruit native to southern Italy, has been reported to have cholesterol-lowering properties; however, the mechanism of action is not well understood. Due to structural similarities with 3-hydroxy-3-methylglutaryl-coenzyme A reductase (HMGCR) inhibitors,…
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Keywords:
caco cells;
cholesterol lowering;
hepg2 caco;
cholesterol ... See more keywords