Effects of High‐Fructose Corn Syrup Addition to Broiler Diets on Performance, Carcass Yield, Visceral Weights, Gut pH and Some Blood Parameters
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DOI: 10.1002/vms3.70058
Abstract: ABSTRACT Background This study hypothesizes that using different amounts of high‐fructose corn syrup (HFCS) in broiler diets may improve performance. Objectives This study aimed to determine the effects of HFCS added to broiler diets on… read more here.
Keywords: low hfcs; group; performance; hfcs ... See more keywords
Effect of High Fructose Corn Syrup and Citric Acid in Broiler Diets on Performance, Gut pH, Immunity, Antioxidant Status and Some Blood Parameters
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DOI: 10.1002/vms3.70436
Abstract: ABSTRACT The objective of this study was to determine the effect of high fructose corn syrup (HFCS) and citric acid (CA) in broiler diets on performance, gut pH, immunity, antioxidant status and some blood parameters.… read more here.
Keywords: effect; group; performance; antioxidant status ... See more keywords
Disproportionately higher cardiovascular disease risk and incidence with high fructose corn syrup sweetened beverage intake among black young adults–the CARDIA study
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DOI: 10.1186/s12937-024-00978-6
Abstract: Background The black/white heart disease mortality disparity began increasing in the early 1980’s, coincident with the switch from sucrose to high-fructose-corn-syrup/(HFCS) in the US food supply. There has been more fructose in HFCS than generally-recognized-as-safe/GRAS… read more here.
Keywords: among black; risk; beverage intake; hfcs ... See more keywords
High fructose corn syrup ınduced liver and heart damage are not reversed with hazelnut consumption: In vivo study
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DOI: 10.1371/journal.pone.0336329
Abstract: Hazelnut, antioxidant, anti-inflammatory effects, has an important role in a healthy diet. High fructose corn syrup (HFCS), used as a sweetener in ready-made food, beverages; causes hyperlipidemia, fatty liver, cardiovascular system damages; oxidative stress, inflammation… read more here.
Keywords: consumption; liver heart; damage; hfcs ... See more keywords
Kefir Prevents Adipose Tissue Growth Through the Induction of Apoptotic Elements in High-Fructose Corn Syrup-Fed Rats
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DOI: 10.31883/pjfns/162710
Abstract: Consumption of high-fructose corn syrup (HFCS) in the diet is a causal factor in the development of abdominal obesity; however, the molecular mechanism behind this association is still up for debate. This study evaluated the… read more here.
Keywords: fructose corn; corn syrup; high fructose; adipose tissue ... See more keywords
Effects of High-Fructose Corn Syrup on Bone Health and Gastrointestinal Microbiota in Growing Male Mice
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DOI: 10.3389/fnut.2022.829396
Abstract: Here, we explored the correlation between gut microbiota and bone health and the effects of high-fructose corn syrup (HFCS) on both. Sixteen 3-week-old male C57BL/6J mice were randomly divided into two groups and given purified… read more here.
Keywords: mice; group; hfcs; microbiota ... See more keywords
Excessive Intake of High-Fructose Corn Syrup Drinks Induces Impaired Glucose Tolerance
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DOI: 10.3390/biomedicines9050541
Abstract: The number of patients with diabetes was approximately 463 million worldwide in 2019, with almost 57.6% of this population concentrated in Asia. Asians often develop type 2 diabetes (T2D), even if they are underweight and… read more here.
Keywords: intake; high fructose; hfcs; glucose tolerance ... See more keywords
Differentiation of High-Fructose Corn Syrup Adulterated Kelulut Honey Using Physicochemical, Rheological, and Antibacterial Parameters
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DOI: 10.3390/foods12081670
Abstract: Kelulut (stingless bee) honey (KH) possesses a wide range of benefits for human consumption and can exhibit medical effects. Due to its high value, this premium honey is often adulterated with different types of cheaper… read more here.
Keywords: honey; physicochemical rheological; rheological antibacterial; high fructose ... See more keywords