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Published in 2019 at "Anaerobe"
DOI: 10.1016/j.anaerobe.2019.05.003
Abstract: The increased concentrate amounts in cow diets may initiate changes in both particle-associated (PaM) and epimural microbiota (EpM) with the potential for promoting the establishment of pathogens. Clay minerals have shown promising potentials in binding…
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Keywords:
microbiota;
high concentrate;
gene expression;
concentrate ... See more keywords
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Published in 2017 at "Livestock Science"
DOI: 10.1016/j.livsci.2017.02.017
Abstract: Abstract Currently, there is a trend in management practices to feed a high concentrate diet to sustain a high level of milk production. The objective of this study was to identify the differences between primiparous…
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Keywords:
cows fed;
high concentrate;
concentrate;
fed high ... See more keywords
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Published in 2020 at "Livestock Science"
DOI: 10.1016/j.livsci.2020.104071
Abstract: Abstract Effects of partial substitution of barley with maize and beet pulp (BP) on animal performance, rumen fermentation and rumen microbial populations were evaluated in thirty-nine newly weaned calves transitioned from a milk and pasture…
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Keywords:
performance rumen;
high concentrate;
rumen fermentation;
diversity ... See more keywords
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Published in 2018 at "Journal of agricultural and food chemistry"
DOI: 10.1021/acs.jafc.8b02732
Abstract: The aim of this study is to explore the impact of sodium butyrate on d-glutamyl- meso-diaminopimelic acid (iE-DAP)-induced liver inflammation in dairy goats during subacute ruminal acidosis (SARA) caused by high-concentrate feed. To achieve this…
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Keywords:
dairy goats;
dap induced;
high concentrate;
sodium butyrate ... See more keywords
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Published in 2020 at "Journal of Animal Science"
DOI: 10.1093/jas/skaa278.418
Abstract: Beef cattle are commonly fed a high-concentrate, grain-based diet in the finishing period. Longer forage particles stimulate chewing and rumination, which may increase saliva production to buffer the rumen, mitigating a harmful drop in pH…
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Keywords:
finishing cattle;
thwarting test;
high concentrate;
fed high ... See more keywords
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Published in 2024 at "Journal of Animal Science"
DOI: 10.1093/jas/skae019.051
Abstract: Pre-weaning strategies, such as artificially raising on milk replacer, can impact lamb quality. Limited studies have examined the influence of artificial raising on color attributes of lamb. The aim of this study was to evaluate…
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Keywords:
stability;
concentrate diet;
milk replacer;
color ... See more keywords
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Published in 2024 at "Journal of Animal Science"
DOI: 10.1093/jas/skae234.742
Abstract: Ruminal methane (CH4) emission from cattle represents about 2 to 12% gross energy loss and is considered as one of the main contributors to the greenhouse gas emissions by the livestock industry. Recent multiple lines…
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Keywords:
ch4;
culture;
forage;
high forage ... See more keywords
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Published in 2025 at "Journal of Animal Science"
DOI: 10.1093/jas/skaf102.235
Abstract: The objectives of this experiment were to determine effects of high forage (2.02 Mcal/kg dietary ME) or high concentrate (2.84 Mcal/kg dietary ME) diets in beef cows on the composition and yield of colostrum and…
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Keywords:
colostrum;
treatment;
based diet;
milk ... See more keywords
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Published in 2025 at "BMC veterinary research"
DOI: 10.1186/s12917-025-05150-8
Abstract: Regular use of high-concentrate diets can improve the growth of animals, especially high-yielding cattle and sheep. However, high-concentrate diets can alter rumen fermentation and microbial community structure, leading to rumen acidosis. Therefore, this study aimed…
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Keywords:
cobalt;
rumen fermentation;
concentrate diets;
concentrate ... See more keywords
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Published in 2017 at "Journal of dairy science"
DOI: 10.3168/jds.2016-11776
Abstract: Previous studies reported that addition of K2CO3 to high-concentrate diets improved milk fat synthesis, although the mechanism is yet to be established. The objective of the current experiment was to investigate the effects of dietary…
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Keywords:
milk;
cation;
cows fed;
high concentrate ... See more keywords
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Published in 2022 at "Journal of dairy science"
DOI: 10.3168/jds.2021-21066
Abstract: Although high-concentrate diet feeding can temporarily increase milk production, it can cause a series of metabolic diseases, such as subacute ruminal acidosis (SARA) and milk fat depression. The main purpose of this experiment was to…
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Keywords:
mammary gland;
milk fat;
concentrate diet;
gland ... See more keywords