Articles with "high fructan" as a keyword



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A modified Megazyme fructan assay for rapidly screening wheat starch synthase IIa mutation populations reveals high fructan accumulation in mature grains of triple null lines

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Published in 2017 at "Journal of Cereal Science"

DOI: 10.1016/j.jcs.2016.12.011

Abstract: Abstract Cereal grains are the major source of fructan intake with potential health benefits for human. Measurement of fructan levels in cereal breeding populations is a great challenge and time-consuming. In this study, K-FRUCHK and… read more here.

Keywords: high fructan; triple null; wheat starch; starch ... See more keywords