Carbohydrates complement high‐protein diets to maximize the growth of an actively hunting predator
Sign Up to like & getrecommendations! Published in 2022 at "Ecology and Evolution"
DOI: 10.1002/ece3.9150
Abstract: In nature, food is often variable in composition and availability. As a consequence, predators may need to seek non-prey food sources. Some predators are known to feed on nectar when food is limited. Nectar and… read more here.
Keywords: actively hunting; high protein; hunting predator; prey ... See more keywords
Physicochemical and nutritional properties of high protein emulsion-type lupin-based model milk alternatives: Effect of protein source and homogenisation pressure.
Sign Up to like & getrecommendations! Published in 2021 at "Journal of the science of food and agriculture"
DOI: 10.1002/jsfa.11230
Abstract: BACKGROUND Plant-based milk alternatives are becoming more popular. However, many are low in nutrients, particularly protein. More attention is being given to plant protein isolates/concentrates as potential ingredients in high-protein milk alternative formulations. RESULTS The… read more here.
Keywords: milk; protein source; high protein; lupin ... See more keywords
Extrusion modifies some physicochemical properties of milk protein concentrate for improved performance in high-protein nutrition bars.
Sign Up to like & getrecommendations! Published in 2018 at "Journal of the science of food and agriculture"
DOI: 10.1002/jsfa.8632
Abstract: BACKGROUND Extruded and ground milk protein concentrate powders, specifically those with 800 g kg-1 protein (i.e. MPC80), imparted softness, cohesion and textural stability to high-protein nutrition (HPN) bars. The present study evaluated some physicochemical properties… read more here.
Keywords: protein; protein concentrate; physicochemical properties; high protein ... See more keywords
High‐Protein Hypocaloric Nutrition for Non‐Obese Critically Ill Patients
Sign Up to like & getrecommendations! Published in 2018 at "Nutrition in Clinical Practice"
DOI: 10.1002/ncp.10091
Abstract: High-protein hypocaloric nutrition, tailored to each patient's muscle mass, protein-catabolic severity, and exogenous energy tolerance, is the most plausible nutrition therapy in protein-catabolic critical illness. Sufficient protein provision could mitigate the rapid muscle atrophy characteristic… read more here.
Keywords: protein; hypocaloric nutrition; energy; protein hypocaloric ... See more keywords
Effect of administration of high-protein diet in rats submitted to resistance training
Sign Up to like & getrecommendations! Published in 2017 at "European Journal of Nutrition"
DOI: 10.1007/s00394-017-1391-5
Abstract: PurposeAlthough there is limited evidence regarding the pathophysiological effects of a high-protein diet (HD), it is believed that this type of diet could overload the body and cause damage to the organs directly involved with… read more here.
Keywords: protein; high protein; protein diet; resistance training ... See more keywords
High Protein Intake Among Preschoolers in Childcare in a Region at Elevated Risk for Obesity
Sign Up to like & getrecommendations! Published in 2020 at "Maternal and Child Health Journal"
DOI: 10.1007/s10995-020-02935-1
Abstract: Objectives To compare diet quality of convenience samples of children 2–3 and 4–5 years attending 11 of 75 childcare centers in Hays County, Texas to a nationally representative sample, as part of a needs assessment to… read more here.
Keywords: intake among; among preschoolers; preschoolers childcare; childcare region ... See more keywords
Exploring microbial community structure and metabolic gene clusters during silage fermentation of paper mulberry, a high-protein woody plant
Sign Up to like & getrecommendations! Published in 2020 at "Animal Feed Science and Technology"
DOI: 10.1016/j.anifeedsci.2020.114766
Abstract: Abstract To develop a new high-protein woody forage resource for livestock to alleviate feed shortages in the tropics, we applied PacBio single-molecule, real-time (SMRT) sequencing to explore the community structure, species diversity and metabolic gene… read more here.
Keywords: woody; community structure; silage fermentation; high protein ... See more keywords
Impact of substitution of fish meal by high protein distillers dried grains on growth performance, plasma protein and economic benefit of striped catfish (Pangasianodon hypophthalmus)
Sign Up to like & getrecommendations! Published in 2020 at "Aquaculture"
DOI: 10.1016/j.aquaculture.2019.734792
Abstract: Abstract Modern aquaculture requires the reduction of the feeds cost, which can partly be achieved by minimal use of dietary animal protein. Therefore, this experiment assessing the nutritional potential of using high protein distillers dried… read more here.
Keywords: fish meal; ddg; meal; high protein ... See more keywords
High protein intake promotes the adaptation to chronic hypoxia in zebrafish (Danio rerio)
Sign Up to like & getrecommendations! Published in 2021 at "Aquaculture"
DOI: 10.1016/j.aquaculture.2021.736356
Abstract: Abstract Chronic hypoxia is a common environmental stress factor in aquaculture. Many researchers have illustrated the physiological and metabolic changes under chronic hypoxia, but there are few studies to evaluate the relationship between dietary nutrients… read more here.
Keywords: hypoxia; hypoxia zebrafish; high protein; protein intake ... See more keywords
High protein diet-induced metabolic changes are transcriptionally regulated via KLF15-dependent and independent pathways.
Sign Up to like & getrecommendations! Published in 2021 at "Biochemical and biophysical research communications"
DOI: 10.1016/j.bbrc.2021.10.027
Abstract: High protein diet (HPD) is an affordable and positive approach in prevention and treatment of many diseases. It is believed that transcriptional regulation is responsible for adaptation after HPD feeding and Kruppel-like factor 15 (KLF15),… read more here.
Keywords: amino acid; diet induced; high protein; protein diet ... See more keywords
The odd-carbon medium-chain fatty triglyceride triheptanoin does not reduce hepatic steatosis.
Sign Up to like & getrecommendations! Published in 2017 at "Clinical nutrition"
DOI: 10.1016/j.clnu.2015.11.005
Abstract: BACKGROUND & AIMS Non-alcoholic fatty-liver disease (NAFLD) is the hepatic manifestation of the metabolic syndrome. Previously, we showed that a high-protein diet minimized diet-induced development of fatty liver and even reversed pre-existing steatosis. A high-protein… read more here.
Keywords: odd carbon; high protein; medium chain; carbon medium ... See more keywords