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Published in 2021 at "Animal Feed Science and Technology"
DOI: 10.1016/j.anifeedsci.2021.115012
Abstract: Abstract This study aimed to explore the effects of mulberry leaf powder on glucose metabolism as well as the underlying mechanisms. The largemouth bass (initial body weight: 10.12 ± 0.06 g) were randomly allotted into three treatments, fed…
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Keywords:
mulberry leaf;
leaf powder;
group;
high starch ... See more keywords
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Published in 2021 at "Journal of Equine Veterinary Science"
DOI: 10.1016/j.jevs.2021.103504
Abstract: High amounts of grains in equine diet lead to an excessive starch intake modifying microbial populations and fermentative products. These changes could compromise the gastrointestinal barrier which has serious consequences for equine health. Therefore, feed…
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Keywords:
fed high;
phytotherapic;
macleaya cordata;
ponies fed ... See more keywords
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Published in 2020 at "PLoS ONE"
DOI: 10.1371/journal.pone.0232689
Abstract: Bacteria residing in the gastrointestinal tract of mammals are crucial for the digestion of dietary nutrients. Bacterial community composition is modified by age and diet in other species. Although horses are adapted to consuming fibre-based…
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Keywords:
bacteriome ponies;
age;
starch diet;
high starch ... See more keywords
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Published in 2017 at "Journal of dairy science"
DOI: 10.3168/jds.2017-13169
Abstract: The objectives of this research were to evaluate milk replacer (MR) feeding rates, alternative protein and fat sources in MR, and calf starter starch concentration and their effects on calf performance to 4 mo of…
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Keywords:
hip width;
rate;
high starch;
calves fed ... See more keywords
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Published in 2018 at "Journal of dairy science"
DOI: 10.3168/jds.2017-13240
Abstract: The objectives were to evaluate the effects of a culture of Saccharomyces cerevisiae (YC) on lactation performance of cows fed diets differing in starch content. Fifty-six Holstein cows at 42 d postpartum were blocked by…
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Keywords:
milk;
challenge;
content;
high starch ... See more keywords
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Published in 2020 at "Journal of dairy science"
DOI: 10.3168/jds.2020-18360
Abstract: The objective of this experiment was to explore the effects of different dietary neutral detergent fiber sources within diets of high-producing dairy cattle with low or high starch concentrations on milk yield and composition, dry…
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Keywords:
nutritionally improved;
experiment;
high starch;
improved straw ... See more keywords
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Published in 2022 at "Frontiers in Physiology"
DOI: 10.3389/fphys.2022.880513
Abstract: Due to its special flavour and cheapness, starch is a source of nutrition for humans and most animals, some of whom even prefer to consume large amounts of starchy foods. However, the use of starch…
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Keywords:
pi3k akt;
high starch;
starch;
largemouth bass ... See more keywords
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Published in 2022 at "Frontiers in Veterinary Science"
DOI: 10.3389/fvets.2022.801863
Abstract: Obesity is a common problem in dogs and overconsumption of energy-rich foods is a key factor. This study compared the inflammatory response and fecal metabolome of dogs fed a high-fat vs. a high-starch diet. Ten…
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Keywords:
starch diet;
high starch;
starch;
high fat ... See more keywords
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Published in 2019 at "Nutrients"
DOI: 10.3390/nu11051045
Abstract: Long-term exposure to a high starch, low-protein diet (HSTD) induces body weight gain and hyperinsulinemia concomitantly with an increase in β-cell mass (BCM) and pancreatic islets number in mice; however, the effect of short-term exposure…
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Keywords:
term;
high starch;
mice fed;
weight gain ... See more keywords
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Published in 2022 at "eLife"
DOI: 10.7554/elife.79250
Abstract: Obesity is generally associated with insulin resistance in liver and muscle and increased risk of developing type 2 diabetes, however there is a population of obese people that remain insulin sensitive. Similarly, recent work suggests…
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Keywords:
starch diet;
high starch;
insulin sensitivity;
mice ... See more keywords