School meals in the UK: ultra-processed, unequal and inadequate
Sign Up to like & getrecommendations! Published in 2022 at "Public Health Nutrition"
DOI: 10.1017/s1368980022002336
Abstract: Pressures on global food supplies have resulted in inflation and decreased living standards across many countries worldwide, with growing concern over food insecurity(1). This coincides with two other areas of concern. Globally, there is a… read more here.
Keywords: highest levels; food insecurity; health; food ... See more keywords
SerpinB3 Differently Up-Regulates Hypoxia Inducible Factors-1α and -2α in Hepatocellular Carcinoma: Mechanisms Revealing Novel Potential Therapeutic Targets
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DOI: 10.3390/cancers11121933
Abstract: Background: SerpinB3 (SB3) is a hypoxia and hypoxia-inducible factor (HIF)-2α-dependent cysteine-protease inhibitor up-regulated in hepatocellular carcinoma (HCC), released by cancer cells and able to stimulate proliferation and epithelial-to-mesenchymal-transition. Methods: In the study we employed transgenic… read more here.
Keywords: hepatocellular carcinoma; highest levels; sb3; therapeutic targets ... See more keywords