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Published in 2020 at "Journal of Cereal Science"
DOI: 10.1016/j.jcs.2020.103018
Abstract: Abstract High temperature stress during ripening increases the frequency of chalky grains, resulting in a lower market value for rice (Oryza sativa L.). Changes in starch properties and the accumulation pattern of storage proteins are…
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Keywords:
japanese highly;
temperature;
high temperature;
temperature stress ... See more keywords
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Published in 2021 at "Bangladesh Journal of Medical Science"
DOI: 10.3329/bjms.v20i3.52788
Abstract: Correspondence to: Mainul Haque, Professor of the Unit of Pharmacology, Faculty of Medicine and Defence Health, Universiti Pertahanan Nasional Malaysia, Kem Perdana Sungai Besi, 57000 Kuala Lumpur, Malaysia. Email:
[email protected],
[email protected]. Cell Phone: +60109265543 1.…
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Keywords:
highly palatable;
palatable food;
food naively;
taking highly ... See more keywords