Neuronal transcription program induced in hippocampal cells cocultured with bone marrow derived mesenchymal cells
Sign Up to like & getrecommendations! Published in 2020 at "Heliyon"
DOI: 10.1016/j.heliyon.2020.e05083
Abstract: Several approaches have been applied to harvest bone marrow stromal cells (BMSCs) and to differentiate into neurons or neuronal-like cells through chemical stimulation or exposing to growth factors. To date, the data regarding induction or… read more here.
Keywords: transcription; neuronal transcription; transcription program; hippocampal cells ... See more keywords
Piceatannol effectively counteracts glyceraldehyde-3-phosphate dehydrogenase aggregation and nuclear translocation in hippocampal cells
Sign Up to like & getrecommendations! Published in 2019 at "Journal of Functional Foods"
DOI: 10.1016/j.jff.2019.05.002
Abstract: Abstract There is increasing evidence that supplementation with superfoods is one of the available solution to prevent or slow down the progression of neurodegenerative diseases. Especially polyphenols have been reported to exert strong neuroprotective properties.… read more here.
Keywords: glyceraldehyde phosphate; aggregation; nuclear translocation; phosphate dehydrogenase ... See more keywords
Neuroprotective property of low molecular weight fraction from B. jararaca snake venom in H2O2‐induced cytotoxicity in cultured hippocampal cells
Sign Up to like & getrecommendations! Published in 2017 at "Toxicon"
DOI: 10.1016/j.toxicon.2017.02.015
Abstract: Abstract In central nervous system cells, low molecular weight fractions (LMWF) from snake venoms can inhibit changes in mitochondrial membrane permeability, preventing the diffusion of cytochrome c to the cytoplasm, inhibiting the activation of pro‐apoptotic… read more here.
Keywords: molecular weight; h2o2; h2o2 induced; hippocampal cells ... See more keywords
Neuroprotective Effect of Stearidonic Acid on Amyloid β-Induced Neurotoxicity in Rat Hippocampal Cells
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DOI: 10.3390/antiox11122357
Abstract: Dietary intake of omega-3 fatty acids found in fish has been reported to reduce the risk of Alzheimer’s Disease (AD). Stearidonic acid (SDA), a plant-based omega-3 fatty acid, has been targeted as a potential surrogate… read more here.
Keywords: sda; amyloid induced; effect; hippocampal cells ... See more keywords