Effects of cachaça, a typical Brazilian alcoholic beverage, on submandibular glands of rats: a histomorphometric and biochemical study
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DOI: 10.1007/s00784-020-03290-9
Abstract: Objective This study aimed to evaluate the effects of chronic consumption of cachaça, a Brazilian beverage containing alcohol, on submandibular glands (SM) of rats by using histomorphometric and biochemical parameters. Materials and methods Twenty-four male… read more here.
Keywords: reduction; submandibular glands; study; histomorphometric biochemical ... See more keywords