Articles with "home prepared" as a keyword



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Industrially processed v. home-prepared dishes: what economic benefit for the consumer?

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Published in 2020 at "Public Health Nutrition"

DOI: 10.1017/s1368980019005081

Abstract: Abstract Objective: To cope with the pressure of modern life, consumer demand for convenience foods has increased in the last decades. The current study set out to compare the costs of buying industrially processed dishes… read more here.

Keywords: home; industrially processed; processed home; home prepared ... See more keywords
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Gangrene caused by topically applied home‐prepared aconite liniment

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Published in 2017 at "Contact Dermatitis"

DOI: 10.1111/cod.12722

Abstract: Conflicts of interest: No potential conflicts of interests are declared. of the crude drug Fu Zi, otherwise known as Radix Aconiti Lateralis Praeparata (1). It contains aconitine-type alkaloids, and has been used to alleviate severe… read more here.

Keywords: prepared aconite; gangrene caused; home prepared; caused topically ... See more keywords
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Comment on HbA1c determination from HemaSpot blood collection devices: comparison of home‐prepared dried blood spots with standard venous blood analysis

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Published in 2019 at "Diabetic Medicine"

DOI: 10.1111/dme.14200

Abstract: We read with great interest the study by Hall et al. [1] in this Journal, reporting on the suitability of dried blood spots (DBS) for HbA1c monitoring. The authors concluded that clinically acceptable HbA1c results… read more here.

Keywords: blood spots; analysis; dried blood; hba1c ... See more keywords
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Home-Prepared Meal Consumption Is Associated with Healthy Food Choices in Pregnant Women Followed Up by Primary Health Care

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Published in 2022 at "International Journal of Environmental Research and Public Health"

DOI: 10.3390/ijerph192416557

Abstract: The act of preparing food, especially at home, may be related to improvement in healthy eating patterns. This study analyzed the association between home-prepared meals consumption and the food markers consumption, and weight gain in… read more here.

Keywords: consumption; health; home prepared; food ... See more keywords
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Association Between the Frequency of Eating Non-home-prepared Meals and Women Infertility in the United States

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Published in 2020 at "Journal of Preventive Medicine and Public Health"

DOI: 10.3961/jpmph.19.218

Abstract: Objectives The purpose of this study was to determine whether eating non-home-prepared meals (NHPM), including fast food, ready-to-eat foods, and frozen foods, was associated with self-reported infertility in the United States women. Methods Data on… read more here.

Keywords: eating non; non home; infertility united; prepared meals ... See more keywords