Authentication of the Botanical Origin of Honey: In Silico Assessment of Primers for DNA Metabarcoding
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DOI: 10.1021/acs.jafc.5c02276
Abstract: Honey is a valuable food product that is often mislabeled as to its botanical composition, affecting both trade transparency and consumer safety. DNA metabarcoding is a promising method for authenticity verification, although the results are… read more here.
Keywords: origin honey; botanical origin; dna metabarcoding; honey silico ... See more keywords