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Published in 2017 at "Journal of Food Measurement and Characterization"
DOI: 10.1007/s11694-017-9636-9
Abstract: Four Horse gram varieties GPM-6, Hebbal Hurrali-1, BHK and Paiyur-2 from southern region of India were studied for various physical, mechanical, aerodynamical and cooking properties. These parameters were often utilized to design and develop more…
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Keywords:
post harvest;
horse gram;
cooking;
cooking time ... See more keywords
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Published in 2021 at "Biocatalysis and agricultural biotechnology"
DOI: 10.1016/j.bcab.2021.101923
Abstract: Abstract Herein, we designed a facile nano-bio catalyst by equipping Phyto-mediated Cerium oxide (CeO2 NPs) and Selenium doped Cerium oxide (Se-CeO2 NPs) in a simplistic green way to boost germination and vigor of horse gram…
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Keywords:
nano priming;
ceo2;
seed;
horse gram ... See more keywords
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Published in 2022 at "Plant disease"
DOI: 10.1094/pdis-12-21-2835-pdn
Abstract: Horse gram (Macrotyloma uniflorum (Lam.) Verdc., Fabaceae) is an important legume crop cultivated widely in the arid and semiarid regions. During a survey carried out in the Mysore district (Karnataka, India, October 2021), horse gram…
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Keywords:
rolfsii;
disease;
horse gram;
macrotyloma uniflorum ... See more keywords
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Published in 2023 at "Metabolites"
DOI: 10.3390/metabo13020165
Abstract: Horse gram (Macrotyloma uniflorum (Lam.) Verdc.) is an under-utilized legume grown in India. It is a good source of protein, carbohydrates, dietary fiber, minerals, and vitamins. We screened 252 horse gram germplasm accessions for horse…
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Keywords:
horse;
gram macrotyloma;
horse gram;
resistance ... See more keywords