Articles with "hot pepper" as a keyword



Photo from wikipedia

Impact of moderate and extreme climate change scenarios on growth, morphological features, photosynthesis, and fruit production of hot pepper

Sign Up to like & get
recommendations!
Published in 2018 at "Ecology and Evolution"

DOI: 10.1002/ece3.3647

Abstract: Abstract Horticultural crop production and changes in physiological aspects during the growing season may be affected by climate change factors (CC), which include increased temperature and the associated doubling or tripling of atmospheric CO2 concentrations.… read more here.

Keywords: temperature; climate change; production; hot pepper ... See more keywords
Photo from archive.org

Genetic and environmental factors underlying variation in yield performance and bioactive compound content of hot pepper varieties (Capsicum annuum) cultivated in two contrasting Italian locations

Sign Up to like & get
recommendations!
Published in 2018 at "European Food Research and Technology"

DOI: 10.1007/s00217-018-3069-5

Abstract: Hot pepper (Capsicum spp.) is an economically considerable crop, particularly appreciated for its nutritional properties and antioxidants content. Levels of the latter depend on several factors including the cultivar and the environment. In the present… read more here.

Keywords: variation; hot pepper; pepper; genetic environmental ... See more keywords
Photo from wikipedia

Pepper-maize intercropping affects the occurrence of anthracnose in hot pepper

Sign Up to like & get
recommendations!
Published in 2021 at "Crop Protection"

DOI: 10.1016/j.cropro.2021.105750

Abstract: Abstract Hot pepper, an economically important crop species, is generally susceptible to anthracnose disease. Management of hot pepper anthracnose relies on costly fungicide sprays, which have severely limited the development of the hot pepper industry… read more here.

Keywords: system; maize intercropping; hot pepper; pepper maize ... See more keywords
Photo from wikipedia

Organic Amendments: Direct Application and Residual Effects on Vegetative and Reproductive Growth of Hot Pepper

Sign Up to like & get
recommendations!
Published in 2022 at "The Scientific World Journal"

DOI: 10.1155/2022/2805004

Abstract: The high production potential of coffee and animals in the Gedeo zone that could produce huge amounts of coffee pulp and animal manure wastes has been polluting the environment. In this sense, this study was… read more here.

Keywords: hot pepper; reproductive growth; growth; number ... See more keywords
Photo by joshuanewton from unsplash

Worsening of chronic spontaneous urticaria after intake of hot pepper.

Sign Up to like & get
recommendations!
Published in 2020 at "Asian Pacific journal of allergy and immunology"

DOI: 10.12932/ap-280819-0632

Abstract: BACKGROUND Patients with chronic spontaneous urticaria (CSU) have been reported to experience increased disease activity in response to the oral intake of hot pepper (Capsicum spp.). As of now, it is unclear how common this… read more here.

Keywords: patients csu; intake hot; chronic spontaneous; hot pepper ... See more keywords
Photo by marcelalaskoski from unsplash

Film Review of Pimento and Hot Pepper: The Story of Mento Music, directed by Rick Elgood

Sign Up to like & get
recommendations!
Published in 2017 at "European Review of Latin American and Caribbean Studies"

DOI: 10.18352/erlacs.10244

Abstract: Pimento and Hot Pepper: The Story of Mento Music, directed by Rick Elgood. Bilmon Productions, 2017. read more here.

Keywords: mento music; music directed; pimento hot; pepper story ... See more keywords
Photo from wikipedia

Therapeutic efficacy of some extracts of hot pepper fruits (Capsicum annuum) and Sumac seeds (Rhus coriaria) on the growth of some isolated dermatophytes species

Sign Up to like & get
recommendations!
Published in 2018 at "International Journal of Medical Sciences"

DOI: 10.32441/ijms.v1i3.102

Abstract: Background: Fungal infections are one of the common skin diseases with difficulty in their treatment approach. The present efficient drugs for fungal infection are limited. Aim: To determine the therapeutic efficacy of plant extracts as… read more here.

Keywords: plant; therapeutic efficacy; hot pepper; sumac ... See more keywords
Photo from wikipedia

Transfer Learning-Based Search Model for Hot Pepper Diseases and Pests

Sign Up to like & get
recommendations!
Published in 2020 at "Agriculture"

DOI: 10.3390/agriculture10100439

Abstract: The use of conventional classification techniques to recognize diseases and pests can lead to an incorrect judgment on whether crops are diseased or not. Additionally, hot pepper diseases, such as “anthracnose” and “bacterial spot” can… read more here.

Keywords: diseases pests; hot pepper; model; deep features ... See more keywords
Photo from wikipedia

Effect of Planting Distance on the Mechanical Harvesting of Hot Pepper

Sign Up to like & get
recommendations!
Published in 2021 at "Agriculture"

DOI: 10.3390/agriculture11100945

Abstract: Hot peppers are well known for being spicy and also have a high nutrient content. Human resources have formerly been used to harvest hot peppers; however, a high level of musculoskeletal risk to the human… read more here.

Keywords: distance; mechanical harvesting; hot pepper; planting distance ... See more keywords
Photo by charlesdeluvio from unsplash

Agrobacterium-Mediated Capsicum annuum Gene Editing in Two Cultivars, Hot Pepper CM334 and Bell Pepper Dempsey

Sign Up to like & get
recommendations!
Published in 2021 at "International Journal of Molecular Sciences"

DOI: 10.3390/ijms22083921

Abstract: Peppers (Capsicum annuum L.) are the most widespread and cultivated species of Solanaceae in subtropical and temperate countries. These vegetables are economically attractive worldwide. Although whole-genome sequences of peppers and genome-editing tools are currently available,… read more here.

Keywords: dempsey; capsicum annuum; hot pepper; agrobacterium ... See more keywords
Photo by charlesdeluvio from unsplash

Heterologous Expression of the Hot Pepper ABA 8’-Hydroxylase in Escherichia coli for Phaseic Acid Production

Sign Up to like & get
recommendations!
Published in 2023 at "Journal of Microbiology and Biotechnology"

DOI: 10.4014/jmb.2301.01014

Abstract: The CYP707A family genes encoding ABA 8’-hydroxylase catabolize abscisic acid (ABA), a plant stress hormone that plays an important role in stress condition, such as drought, heat, cold and salinity. Phaseic acid (PA) is a… read more here.

Keywords: hot pepper; aba; aba hydroxylase; expression ... See more keywords