A comparative study of production of hydrophobin like proteins (HYD-LPs) in submerged liquid and solid state fermentation from white rot fungus Pleurotus ostreatus
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DOI: 10.1016/j.bcab.2019.101440
Abstract: Abstract Hydrophobins are small, surface-active, cysteine-rich proteins produced by filamentous fungi. They are able to assemble spontaneously into amphipathic monolayers at hydrophobic-hydrophilic interfaces. They have a specific property of producing stable foam. Hydrophobins isolated from… read more here.
Keywords: solid state; pleurotus ostreatus; hyd lps; fermentation ... See more keywords