The hydration rate of konjac glucomannan after consumption affects its in vivo glycemic response and appetite sensation and in vitro digestion characteristics
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DOI: 10.1016/j.foodhyd.2021.107102
Abstract: Abstract Viscosity development in the gastrointestinal tract may affect gastric emptying, nutrient absorption, postprandial glycemic response and satiety. Konjac glucomannan (KGM), a viscous soluble dietary fiber that hydrates gradually and develops high viscosity in solution,… read more here.
Keywords: hydration rate; gastric emptying; viscosity; hydration ... See more keywords
The Influence of Temperature on the Hydration Rate of Cements Based on Calorimetric Measurements
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DOI: 10.3390/ma14113025
Abstract: The study presents results of calorimetric tests of three different cements. Two Ordinary Portland cements, CEM I 52.5 R and CEM I 42.5 R, and one Blastfurnace cement, CEM III/A 42.5 N LH/HSR/NA, were analysed.… read more here.
Keywords: curing temperature; hydration rate; rate; influence ... See more keywords