Articles with "hydrolyzed guar" as a keyword



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Fermentation Supernatant of Elderly Feces with Inulin and Partially Hydrolyzed Guar Gum Maintains the Barrier of Inflammation-Induced Caco-2/HT29-MTX-E12 Co-Cultured Cells

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Published in 2023 at "Journal of Agricultural and Food Chemistry"

DOI: 10.1021/acs.jafc.2c06232

Abstract: Intestinal barrier function declines with aging. We evaluated the effect of dietary fibers and indigestible oligosaccharides on intestinal barrier function by altering the microbiota of the elderly. The feces were anaerobically cultured with indigestible dextrin,… read more here.

Keywords: cultured cells; elderly feces; intestinal barrier; inulin partially ... See more keywords
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Clinical utility of partially hydrolyzed guar gum: review of evidence and experience

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Published in 2017 at "Nutricion hospitalaria"

DOI: 10.20960/nh.998

Abstract: Introduction: Dietary fiber is an important component of human diet. Since each fiber type has specific metabolic and gastrointestinal function effects, in each specific pathology we will have to choose the optimum type of fiber,… read more here.

Keywords: guar gum; fiber; review; partially hydrolyzed ... See more keywords
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Partially hydrolyzed guar gum is associated with improvement in gut health, sleep, and motivation among healthy subjects

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Published in 2023 at "Journal of Clinical Biochemistry and Nutrition"

DOI: 10.3164/jcbn.22-75

Abstract: Partially hydrolyzed guar gum dietary fiber is well recognized for a number of health benefits. In the present study, we aim to investigate the effects of partially hydrolyzed guar gum on constipation, intestinal microbiota as… read more here.

Keywords: hydrolyzed guar; partially hydrolyzed; guar gum; health ... See more keywords