Inhibition of microbial production of the malodorous substance isovaleric acid by 4,4ʹ dichloro 2‐hydroxydiphenyl ether (DCPP)
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DOI: 10.1002/mbo3.1174
Abstract: Human body malodour is a complex phenomenon. Several types of sweat glands produce odorless secretions that are metabolized by a consortium of skin‐resident microorganisms to a diverse set of malodorous substances. Isovaleric acid, a sweaty‐smelling… read more here.
Keywords: production; isovaleric acid; hydroxydiphenyl ether; dichloro hydroxydiphenyl ... See more keywords