Construction and evaluation of the hydroxypropyl methyl cellulose-sodium alginate composite hydrogel system for sustained drug release
Sign Up to like & getrecommendations! Published in 2018 at "Journal of Polymer Research"
DOI: 10.1007/s10965-018-1546-y
Abstract: We prepared a hydroxypropyl methyl cellulose-sodium alginate (HPMC-SA) composite hydrogel with a membrane covering the semi-interpenetrating network based on a semi-synthetic polymer hydroxypropyl methyl cellulose (HPMC) and a natural polymer sodium alginate (SA) by Ca2+… read more here.
Keywords: methyl cellulose; hydrogel; composite hydrogel; drug ... See more keywords
Effects of thickening agents on the formation and properties of edible oleogels based on hydroxypropyl methyl cellulose.
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DOI: 10.1016/j.foodchem.2017.10.154
Abstract: Emulsion-templated approach was adopted to obtain edible oleogels using hydroxypropyl methyl cellulose (HPMC) as the main emulsifier in combination with the usage of thickening agents such as carboxymethyl cellulose (CMC), xanthan gum, sodium alginate, arabic… read more here.
Keywords: methyl cellulose; effects thickening; gum; hydroxypropyl methyl ... See more keywords
Reconsideration of the conformation of methyl cellulose and hydroxypropyl methyl cellulose ethers in aqueous solution
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DOI: 10.1039/d0ra03437a
Abstract: The structure and conformation of methyl cellulose (MC) and hydroxypropyl methyl cellulose (HpMC) ether samples dissolved in dilute aqueous (D2O) solutions at a temperature of 25 °C were reconsidered in detail based on the experimental… read more here.
Keywords: methyl; methyl cellulose; conformation methyl; cellulose hydroxypropyl ... See more keywords
Characterization of hydroxypropyl methyl cellulose–whey protein concentrate bionanocomposite films reinforced by chitosan nanoparticles
Sign Up to like & getrecommendations! Published in 2019 at "Journal of Food Processing and Preservation"
DOI: 10.1111/jfpp.14158
Abstract: In the current study, some physicochemical, mechanical, thermal, structural, and antibacterial properties of hydroxypropyl methyl cellulose–whey protein concentrate (HPMC–WPC) film loaded with chitosan nanoparticles (CNPs) are scrutinized. Initially, the optimal ratio of HPMC:WPC (70:30) was… read more here.
Keywords: cellulose whey; methyl cellulose; hydroxypropyl methyl; protein concentrate ... See more keywords
Investigation of the sustained-release mechanism of hydroxypropyl methyl cellulose skeleton type Acipimox tablets
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DOI: 10.1515/chem-2018-0036
Abstract: Abstract In this study, we investigate the production of hypolipidemic agents in the form of Acipimox sustained-release tablets, using a wet pelleting process. The purpose of this research is to reduce the total intake time… read more here.
Keywords: methyl cellulose; mechanism; sustained release; hydroxypropyl methyl ... See more keywords
Optimization of Quality Properties of Gluten-Free Bread by a Mixture Design of Xanthan, Guar, and Hydroxypropyl Methyl Cellulose Gums
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DOI: 10.3390/foods8050156
Abstract: The objective of this study was to investigate, by means of a D-optimal mixture design, the combined effects of hydroxypropyl methyl cellulose (HPMC), xanthan (XG), and guar (GG) gums on physicochemical, rheological, and textural properties… read more here.
Keywords: xanthan guar; methyl cellulose; mixture design; bread ... See more keywords