Hyperglycemia management in the critically ill patient with COVID-19.
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DOI: 10.3949/ccjm.87a.ccc012
Abstract: Hyperglycemia is common in critically ill patients and is associated with worse outcomes in those admitted to an intensive care unit. Glucose control helps prevent and control infections and their complications. For critically ill patients… read more here.
Keywords: hyperglycemia management; ill patient; management critically; critically ill ... See more keywords