Articles with "hypochlorite peracetic" as a keyword



Photo by agustindiazg from unsplash

Efficacy of sodium hypochlorite and peracetic acid against Aspergillus nomius in Brazil nuts.

Sign Up to like & get
recommendations!
Published in 2020 at "Food microbiology"

DOI: 10.1016/j.fm.2020.103449

Abstract: The objective of this work was to assess the efficacy of sodium hypochlorite and peracetic acid for sanitization of Brazil nuts. To evaluate the natural microbiota of the nuts, the total bacteria and fungi as… read more here.

Keywords: brazil nuts; peracetic acid; hypochlorite peracetic; sodium hypochlorite ... See more keywords