Lycium barbarum polysaccharides: Extraction, purification, structural characterisation and evidence about hypoglycaemic and hypolipidaemic effects. A review.
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DOI: 10.1016/j.foodchem.2018.01.176
Abstract: In the last decades, glycoconjugates from Lycium barbarum L. fruit (Goji berry) have received a great attention for their potential health-promoting effects. The present review includes a survey of extraction and purification methods of these… read more here.
Keywords: extraction purification; barbarum polysaccharides; structural characterisation; hypoglycaemic hypolipidaemic ... See more keywords