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Published in 2019 at "Journal of Cellular Physiology"
DOI: 10.1002/jcp.28221
Abstract: Dyslipidemia is one of the major risk factors for cardiovascular diseases (CVDs). Current strategies are not effective in the management of dyslipidemia. Thus, there is a necessity to find new preventative and therapeutic approaches. In…
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Keywords:
rosmarinus officinalis;
hypolipidemic effects;
effects rosmarinus;
management dyslipidemia ... See more keywords
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Published in 2021 at "Journal of ethnopharmacology"
DOI: 10.1016/j.jep.2021.113991
Abstract: ETHNOPHARMACOLOGICAL RELEVANCE Cistanche tubulosa (Schrenk) R. Wight (Orobanchaceae) is a frequently prescribed component in many traditional herbal prescriptions which are used to treat diabetes in China. In recent studies, the antidiabetic activity of Cistanche tubulosa…
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Keywords:
induced diabetic;
total glycosides;
hypolipidemic effects;
cistanche tubulosa ... See more keywords
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Published in 2017 at "Scientific Reports"
DOI: 10.1038/srep41706
Abstract: Peroxisome proliferation activated receptor α (PPARα) is an important transcriptional regulator of lipid metabolism and is activated by high-fat diet (HFD) and fibrates in mammals. However, whether nutritional background affects PPARα activation and the hypolipidemic…
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Keywords:
nutritional background;
tilapia oreochromis;
oreochromis niloticus;
effects fenofibrate ... See more keywords
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Published in 2022 at "PLoS ONE"
DOI: 10.1371/journal.pone.0263241
Abstract: Biological food industry has increased economic importance of new Lactic Acid Bacteria (LAB) with functional aspects such as health promoting and enhanced sensorial traits. The objectives of the present study were the isolation and genotypic…
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Keywords:
lab;
functional products;
dairy;
albino rats ... See more keywords
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Published in 2021 at "Frontiers in Microbiology"
DOI: 10.3389/fmicb.2021.772585
Abstract: The fermentation of food materials with suitable probiotic strains is an effective way to improve biological activities. In this study, seaweed extracts were fermented by Saccharomyces cerevisiae and Lactiplantibacillus plantarum, and the hypolipidemic effects of…
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Keywords:
hypolipidemic effects;
saccharomyces cerevisiae;
lactiplantibacillus plantarum;
cerevisiae lactiplantibacillus ... See more keywords
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Published in 2023 at "Frontiers in Nutrition"
DOI: 10.3389/fnut.2023.1172982
Abstract: The dual epidemic of obesity and diabetes mellitus is becoming an important worldwide public health issue. “Diabesity” is the term used to describe the combined detrimental health effects of both diabetes mellitus and obesity/overweight. Currently,…
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Keywords:
blueberry anthocyanins;
diabesity;
antioxidant hypoglycemic;
blueberry ... See more keywords
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Published in 2022 at "Foods"
DOI: 10.3390/foods11182774
Abstract: Hyperlipidemia, a chronic disorder of abnormal lipid metabolism, can induce obesity, diabetes, and cardiovascular and cerebrovascular diseases such as coronary heart disease, atherosclerosis, and hypertension. Increasing evidence indicates that phytochemicals may serve as a promising…
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Keywords:
mechanisms phytochemicals;
synergistic hypolipidemic;
effects mechanisms;
pathways targets ... See more keywords
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Published in 2021 at "Research in Pharmaceutical Sciences"
DOI: 10.4103/1735-5362.310526
Abstract: Background and purpose: Erynginum billardieri has been used to control diabetes in traditional medicine. This research was performed to study the antidiabetic, hepatoprotective, and hypolipidemic effects of E. billardieri root extract (EBRE) on streptozotocin/nicotinamide-induced type…
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Keywords:
billardieri root;
hepatoprotective hypolipidemic;
hypolipidemic effects;
type diabetic ... See more keywords