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Published in 2019 at "Journal of Thermal Analysis and Calorimetry"
DOI: 10.1007/s10973-019-08182-z
Abstract: The objective of this study is to evaluate the physicochemical, chromatographic, and thermogravimetric parameters and the oxidative stability of the high-oleic peanut oil (IAC-505) obtained by hydraulic pressing extraction. The analyses were performed according to…
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Keywords:
high oleic;
iac 505;
peanut oil;
oleic peanut ... See more keywords