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Spray with plant growth regulators at full bloom may improve quality for storage of 'Superior Seedless' table grapes by modifying the vascular system of the bunch

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Published in 2021 at "Postharvest Biology and Technology"

DOI: 10.1016/j.postharvbio.2021.111522

Abstract: Abstract The quality traits of table grape most appreciated by the consumers are berry size, bunch architecture, and freshness appearance (especially after post-harvest cold storage). Loss of bunch freshness reduces the value and selling potential… read more here.

Keywords: improve quality; quality; storage; iba ga3 ... See more keywords