Ultra-radiant photoluminescence of glutathione rigidified reduced carbon quantum dots (r-CQDs) derived from ice-biryani for in vitro and in vivo bioimaging applications
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DOI: 10.1016/j.colsurfa.2019.124266
Abstract: Abstract Fabrication of beneficial materials from food waste is an extremely challenging task in the current research scenario. In this study, we report the facile synthesis of fluorescent carbon quantum dots (CQDs) using ice-biryani (processed… read more here.
Keywords: cqds; glutathione; ice biryani; vitro vivo ... See more keywords