“Bytes” to “Bites”: The Impact of ICT on Dietary Quality in Rural China
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DOI: 10.1002/agr.70009
Abstract: In the context of the global shift towards a digital economy and the widespread implementation of strategies aimed at improving public health and food security, it is essential to investigate the influence of information and… read more here.
Keywords: quality; ict access; quality rural; access application ... See more keywords
Information and communication technologies (ICT) for access to quality education in the global south: A case study of Sri Lanka
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DOI: 10.1007/s10639-019-10069-3
Abstract: Based on a case study of Sri Lanka’s ICT in education experiences, this paper discusses how countries in the Global South (developing and emerging countries) could take up the opportunities of ICT for access to… read more here.
Keywords: ict access; sri lanka; global south; education ... See more keywords