Components identification and isomers differentiation in pigeon pea (Cajanus cajan L.) leaves by LC-MS.
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DOI: 10.1002/jssc.202001194
Abstract: A valid and reliable method based on ultra-high-performance liquid chromatography coupled with quadrupole time-of-flight mass spectrometry using electrospray ionization was established to identify chemical constituents in the ethanol extract of pigeon pea leaves. A total… read more here.
Keywords: identification isomers; mass spectrometry; pigeon; pigeon pea ... See more keywords