Identification and lipolytic activity of yeasts isolated from foods and wastes
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DOI: 10.1080/21501203.2020.1745922
Abstract: ABSTRACT Thirty-three yeasts were isolated from palm oil industrial wastes and traditional fermented foods in Thailand. Based on the analysis of the sequences of the D1/D2 region of the large subunit ribosomal RNA gene (LSU… read more here.
Keywords: yeasts isolated; palm oil; identification lipolytic; activity ... See more keywords