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Published in 2019 at "Analytical chemistry"
DOI: 10.1021/acs.analchem.9b03276
Abstract: Identification and quantitation of enantiomers is a critical and challenging step in the process of chiral capillary electrophoresis (CE) analysis, especially when the optically pure enantiomers are expensive or commercially unavailable. Herein, a method of…
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Keywords:
capillary electrophoresis;
identification quantitation;
mixture;
identification ... See more keywords
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Published in 2020 at "Journal of agricultural and food chemistry"
DOI: 10.1021/acs.jafc.0c02688
Abstract: The quality of fermented sausage is strongly influenced by its fatty acid. However, the role of a defined starter culture in modifying sausage FA composition, and especially in the production of hydroxy FAs (HFAs) has…
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Keywords:
quantitation hydroxy;
identification quantitation;
sakei plus;
fatty acids ... See more keywords
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Published in 2017 at "Scientific Reports"
DOI: 10.1038/s41598-017-17812-1
Abstract: This study proposed an easy-to-use method for cell identification and quantitation by ratiometric matrix-assisted laser desorption/ionization time-of-flight mass spectrometry (MALDI-TOF MS). Two pairs of MS peaks in the molecular fingerprint of cells were selected as…
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Keywords:
identification quantitation;
quantitation;
dual biomarkers;
cell identification ... See more keywords