IgE in the pathophysiology and therapy of food allergy
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DOI: 10.1002/eji.202048833
Abstract: Food allergy is becoming a major public health issue, with no regulatory approved therapy to date. Food allergy symptoms range from skin rash and gastrointestinal symptoms to anaphylaxis, a potentially fatal systemic allergic shock reaction.… read more here.
Keywords: food; therapy; food allergy; ige pathophysiology ... See more keywords