Food waste-derived volatile fatty acids platform using an immersed membrane bioreactor.
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DOI: 10.1016/j.biortech.2018.11.104
Abstract: Volatile fatty acids (VFAs) are the key intermediates from anaerobic digestion (AD) process that can be a platform to synthesize products of higher value than biogas. However, some obstacles still exist that prevent large-scale production… read more here.
Keywords: immersed membrane; fatty acids; volatile fatty; food waste ... See more keywords