Articles with "impact drying" as a keyword



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Impact of drying deep beds of rice with microwave set at 915 MHz frequency on the rice milling yields

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Published in 2018 at "Innovative Food Science and Emerging Technologies"

DOI: 10.1016/j.ifset.2017.10.009

Abstract: Abstract This study investigates the feasibility of achieving one-pass drying of high moisture content (MC) rice with microwaves (MWs) set at 915 MHz. Medium-grain rough rice at initial MC of 23% wet basis was dried using… read more here.

Keywords: 915 mhz; rice; deep beds; drying deep ... See more keywords
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The solute mechanical properties impact on the drying of dairy and model colloidal systems.

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Published in 2019 at "Soft matter"

DOI: 10.1039/c9sm00373h

Abstract: The evaporation of colloidal solutions is frequently observed in nature and in everyday life. The investigation of the mechanisms taking place during the desiccation of biological fluids is currently a scientific challenge with potential biomedical… read more here.

Keywords: properties impact; model; mechanical properties; solute mechanical ... See more keywords
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Impact of drying processes on Bryophyllum pinnatum phenolic constituents and its anti-inflammatory and antioxidative activities in human erythrocytes.

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Published in 2020 at "Journal of food biochemistry"

DOI: 10.1111/jfbc.13298

Abstract: The effect of drying on the phytoconstituents, antioxidative, and anti-inflammatory properties of Bryophyllum pinnatum leaves was investigated. The phenolic constituents were characterized using HPLC-DAD. The aqueous extraction was done and various assays (Inhibition of membrane… read more here.

Keywords: anti inflammatory; bryophyllum pinnatum; phenolic constituents; freeze dried ... See more keywords
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The Impact of Drying of Wild-Growing Mushrooms on the Content and Antioxidant Capacity of Water- Soluble Polysaccharides.

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Published in 2019 at "International journal of medicinal mushrooms"

DOI: 10.1615/intjmedmushrooms.2019030345

Abstract: Water-soluble polysaccharides (WSPs) were isolated from freeze-dried and hot-air-dried fruiting bodies of five wild-growing edible species: Armillaria mellea, Lactarius deliciosus, Leccinum aurantiacum, Suillus luteus, and Boletus badius. The concentrations of WSPs ranged from 36.3 ±… read more here.

Keywords: water soluble; impact drying; soluble polysaccharides; wild growing ... See more keywords
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Impact of Drying on Structural Performance of Reinforced Concrete Beam with Slab

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Published in 2021 at "Materials"

DOI: 10.3390/ma14081887

Abstract: Evaluating the performance of reinforced concrete (RC) structures during earthquakes and the resultant damage in the structures depends on an accurate load–displacement relationship. Several experimental and analytical evaluation methods for load–displacement relationships have been proposed… read more here.

Keywords: performance reinforced; beam slab; impact drying; slab ... See more keywords