Articles with "impact food" as a keyword



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Models of the Gut for Analyzing the Impact of Food and Drugs.

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Published in 2019 at "Advanced healthcare materials"

DOI: 10.1002/adhm.201900968

Abstract: Models of the human gastrointestinal tract (GIT) can be powerful tools for examining the biological interactions of food products and pharmaceuticals. This can be done under normal healthy conditions or using models of disease-many of… read more here.

Keywords: gut analyzing; food drugs; analyzing impact; impact food ... See more keywords
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A new analytic tool for assessing the impact of the US Food and Drug Administration regulatory actions

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Published in 2022 at "Pharmacoepidemiology and Drug Safety"

DOI: 10.1002/pds.5552

Abstract: Develop and test a flexible, scalable tool using interrupted time series (ITS) analysis to assess the impact of Food and Drug Administration (FDA) regulatory actions on drug use. read more here.

Keywords: tool; food drug; impact food; regulatory actions ... See more keywords
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The Impact of Food Viscosity and Preference on Treating a Feeding Problem

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Published in 2017 at "Journal of Developmental and Physical Disabilities"

DOI: 10.1007/s10882-017-9542-4

Abstract: Mechanical or manual manipulation of food (i.e., texture manipulation) can influence food consumption for children with feeding difficulties. The processes (e.g., using a blender, mashing food items with a fork, adding water) used to modify… read more here.

Keywords: viscosity; preference; impact food; texture ... See more keywords
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Orthorexia Nervosa: Can Healthy Eating Food Trends Impact Food Companies Marketing Strategies?

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Published in 2019 at "Journal of Food Products Marketing"

DOI: 10.1080/10454446.2019.1671931

Abstract: ABSTRACT The purpose of this article is to explore foods companies’ knowledge of food trends and assess how orthorexia nervosa may affect food companies’ marketing decisions. Data was gathered through a multiple case-study approach, and… read more here.

Keywords: companies marketing; orthorexia nervosa; impact food; food trends ... See more keywords
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Corrigendum to “Experimental Evidence on the Impact of Food Advertising on Children's Knowledge about and Preferences for Healthful Food”

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Published in 2017 at "Journal of Obesity"

DOI: 10.1155/2017/2826763

Abstract: [This corrects the article DOI: 10.1155/2013/408582.]. read more here.

Keywords: food advertising; evidence impact; experimental evidence; corrigendum experimental ... See more keywords
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Impact of food safety supervision efficiency on preventing and controlling mass public crisis

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Published in 2022 at "Frontiers in Public Health"

DOI: 10.3389/fpubh.2022.1052273

Abstract: Food safety has received unprecedented attention since the COVID-19 outbreak. Exploring food safety regulatory mechanisms in the context of cluster public crises is critical for COVID-19 prevention and control. As a result, using data from… read more here.

Keywords: food safety; food; impact food; public crisis ... See more keywords
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The Impact of Food Additives on the Abundance and Composition of Gut Microbiota

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Published in 2023 at "Molecules"

DOI: 10.3390/molecules28020631

Abstract: The gut microbiota has been confirmed as an important part in human health, and is even take as an ‘organ’. The interaction between the gut microbiota and host intestinal environment plays a key role in… read more here.

Keywords: food; impact food; food additives; gut microbiota ... See more keywords
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Nutri-Score: Awareness, Perception and Self-Reported Impact on Food Choices among French Adolescents

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Published in 2022 at "Nutrients"

DOI: 10.3390/nu14153119

Abstract: To date, no studies have evaluated the appropriation of the front-of-pack Nutri-Score labeling among adolescents, although they are both consumers and buyers of food products. Therefore, the objectives of the present study were (1) to… read more here.

Keywords: nutri score; food; impact food; food choices ... See more keywords