Wild boar diet and its implications on agriculture and biodiversity in Brazilian forest–grassland ecoregions
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DOI: 10.32800/abc.2020.43.0123
Abstract: espanolEn este articulo tratamos de describir la composicion de la dieta de Sus scrofa en tres ecorregiones brasilenas caracterizadas por un mosaico de bosques y pastizales: la pampa, el bosque de araucaria y el pantanal.… read more here.
Keywords: agriculture biodiversity; diet implications; implications agriculture; biodiversity ... See more keywords