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Published in 2017 at "Methods in molecular biology"
DOI: 10.1007/978-1-4939-7337-8_4
Abstract: Wheat (Triticum aestivum L.) contributes substantially to global food and nutritional security. With the growing demands under the constraints of depleting natural resources, environmental fluctuation, and increased risk of epidemic outbreaks, the task of increasing…
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Keywords:
wheat improvement;
india present;
wheat;
stress ... See more keywords