Effects of inactivated bacillus sp. DU-106 on high-fat diet-induced obesity and the gut–liver axis
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DOI: 10.1093/ijfood/vvaf028
Abstract: Probiotics are often utilized for disease prevention, but the study of inactivated probiotics is still in its infancy. This study investigated the impact of both live and inactivated Bacillus sp. DU-106 on obesity-related liver lipid… read more here.
Keywords: gut liver; bacillus 106; liver axis; inactivated bacillus ... See more keywords