Functionalization of Polyethylene (PE) and Polypropylene (PP) Material Using Chitosan Nanoparticles with Incorporated Resveratrol as Potential Active Packaging
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DOI: 10.3390/ma12132118
Abstract: The present paper reports a novel method to improve the properties of polyethylene (PE) and polypropylene (PP) polymer foils suitable for applications in food packaging. It relates to the adsorption of chitosan-colloidal systems onto untreated… read more here.
Keywords: nanoparticles incorporated; chitosan nanoparticles; polyethylene polypropylene; packaging ... See more keywords