Increasing the antioxidant capability via the synergistic effect of coupling diphenylamine with sterically hindered phenol
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DOI: 10.1016/j.tet.2019.130759
Abstract: Abstract A series of novel diphenylamine-phenol antioxidants were synthesised that combined the two antioxidant types into a single molecule. These antioxidants were then functionalised with alkyl chains to aid their solubility in hydrocarbon media. As… read more here.
Keywords: carboxylic acid; diphenylamine; capability via; increasing antioxidant ... See more keywords