Articles with "increasing levels" as a keyword



Elephant grass silage with increasing levels of babassu pie: fermentation parameters and nutritional value

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Published in 2025 at "New Zealand Journal of Agricultural Research"

DOI: 10.1080/00288233.2025.2519428

Abstract: ABSTRACT This study evaluated the chemical composition and in situ, dry matter degradability of elephant grass silages with increasing levels of babassu pie. A completely randomised design was used with five treatments (0, 5, 10,… read more here.

Keywords: levels babassu; grass silage; elephant grass; babassu pie ... See more keywords

Grazing behavior and performance of cattle supplemented with increasing levels of babassu meal on Marandu-grass pastures in silvopastoral systems

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Published in 2019 at "Biological Rhythm Research"

DOI: 10.1080/09291016.2019.1675967

Abstract: Babassu is a palm tree that occupies a vast area of the Brazilian and Central South American territory, extending from Mexico to the south of the Amazon Forest and the “cerrado” biome. The objectiv... read more here.

Keywords: supplemented increasing; increasing levels; cattle supplemented; performance cattle ... See more keywords

144 Utilizing invasive pigweed (Amaranthus Spinosus) as a novel methane mitigation strategy in beef cattle feed: A sustainable approach

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Published in 2024 at "Journal of Animal Science"

DOI: 10.1093/jas/skae019.084

Abstract: By 2050, the US beef industry must produce an extra 40 million tons of beef to satisfy the global demand, while reducing methane (CH4) emissions. This surplus of cattle will be provided mostly by cow-calf… read more here.

Keywords: beef; ch4; ch4 production; inclusion ... See more keywords

Evaluation of increasing levels of mycotoxin-containing corn fines and mitigants on nursery pig growth performance

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Published in 2025 at "Translational Animal Science"

DOI: 10.1093/tas/txaf025

Abstract: Abstract The effects of feeding corn fines (screenings) containing mycotoxin levels greater than the FDA guidance (fumonisins) and advisory (deoxynivalenol) levels were evaluated using 150 crossbred pigs (initial BW: 6.42 ± 0.06 kg; 90 barrows and 60… read more here.

Keywords: week; mycotoxin; corn fines; corn ... See more keywords

Increasing Levels of Physical Disturbance Affect Soil Nematode Community Composition in a Previously Undisturbed Ecosystem

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Published in 2022 at "Journal of Nematology"

DOI: 10.2478/jofnem-2022-0022

Abstract: Abstract Soil is essential for the sustenance of life. Diverse soil organisms support several biological processes such as organic matter decomposition, mineralization, nutrient cycling, and controlling pests and diseases. Among multicellular soil organisms, nematodes are… read more here.

Keywords: disturbance; increasing levels; levels physical; tillage ... See more keywords

25-Hydroxyvitamin D Is Associated with Kidney Function: The Dong-gu Study.

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Published in 2018 at "Journal of nutritional science and vitaminology"

DOI: 10.3177/jnsv.64.385

Abstract: Although the kidneys play a leading part in the biosynthesis of vitamin D, there is no consensus regarding the relationship of the vitamin D concentration with kidney function. Thus, we aimed to estimate the correlation… read more here.

Keywords: kidney function; increasing levels; study; dong study ... See more keywords

Effect of increasing levels of apparent metabolizable energy on laying hens in barn system

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Published in 2018 at "Asian-Australasian Journal of Animal Sciences"

DOI: 10.5713/ajas.17.0846

Abstract: Objective This experiment was to investigate the effect of increasing levels of apparent metabolizable energy (AMEn) on the laying performance, egg quality, blood parameters, blood biochemistry, intestinal morphology, and apparent total tract digestibility (ATTD) of… read more here.

Keywords: biochemistry; increasing levels; energy; laying hens ... See more keywords