Molluscophagy in North East India: Assessment of Nutritive Value of Four Edible Freshwater Molluscs
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DOI: 10.1080/10498850.2024.2371818
Abstract: ABSTRACT Since time immemorial, molluscs have been a popular source of food in North East India. Given the historical importance of snail consumption in the region, the current investigation was carried out to assess the… read more here.
Keywords: molluscophagy north; east india; north east; india assessment ... See more keywords