Living standards shape individual attitudes on genetically modified food around the world
Sign Up to like & getrecommendations! Published in 2022 at "Food Quality and Preference"
DOI: 10.1016/j.foodqual.2021.104371
Abstract: Abstract Agricultural biotechnology may help to sustainably intensify food production, but negative public opinion hinders the deployment of genetically modified crops and livestock. Previous research shows negative consumer attitudes in Europe and North America to… read more here.
Keywords: modified food; genetically modified; food; living standards ... See more keywords
Can Individual Attitudes toward Aging Predict Subsequent Physical Disabilities in Older Taiwanese Individuals? A Four-Year Retrospective Cohort Study
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DOI: 10.3390/ijerph18010098
Abstract: Individual attitudes toward aging have been regarded as a modifiable risk for physical disability. However, longitudinal cohort studies have not been carried out in countries in Asia. In the present study, we aimed to explore… read more here.
Keywords: physical disabilities; individual attitudes; toward aging; cohort ... See more keywords