Gender-Specific Livelihood Strategies for Coping with Climate Change-Induced Food Insecurity in Southeast Nigeria
Sign Up to like & getrecommendations! Published in 2020 at "Food Security"
DOI: 10.1007/s12571-020-01042-x
Abstract: This study assessed the livelihood strategies adopted by husbands and wives within the same households for coping with climate-induced food insecurity in Southeast Nigeria. Collective and bargaining approaches were used in collecting individual and intra-household-level… read more here.
Keywords: induced food; farm; climate; food insecurity ... See more keywords
Fucoxanthin Prevents the Ovalbumin-Induced Food Allergic Response by Enhancing the Intestinal Epithelial Barrier and Regulating the Intestinal Flora.
Sign Up to like & getrecommendations! Published in 2022 at "Journal of agricultural and food chemistry"
DOI: 10.1021/acs.jafc.2c04685
Abstract: This study aimed to determine whether fucoxanthin alleviated ovalbumin (OVA)-induced food allergy (FA) and explored the possible mechanisms. The results indicated that supplementation with fucoxanthin at 10.0-20.0 mg/kg per day for 7 weeks inhibited food… read more here.
Keywords: induced food; intestinal flora; food; epithelial barrier ... See more keywords
Avenanthramide Improves Colonic Damage Induced by Food Allergies in Mice through Altering Gut Microbiota and Regulating Hsp70-NF-κB Signaling
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DOI: 10.3390/nu15040992
Abstract: Food allergies can cause intestinal damage that can exacerbate allergic symptoms, and gut microbiota have been shown to influence allergic development. This study was intended to investigate the effects of Avenanthramide (AVA) on colonic damage… read more here.
Keywords: induced food; damage; food; food allergies ... See more keywords