Valorisation of pectin-rich agro-industrial residues by yeasts: potential and challenges
Sign Up to like & getrecommendations! Published in 2020 at "Applied Microbiology and Biotechnology"
DOI: 10.1007/s00253-020-10697-7
Abstract: Pectin-rich agro-industrial residues are feedstocks with potential for sustainable biorefineries. They are generated in high amounts worldwide from the industrial processing of fruits and vegetables. The challenges posed to the industrial implementation of efficient bioprocesses… read more here.
Keywords: rich agro; industrial residues; rich residues; agro industrial ... See more keywords
Recalcitrance Assessment of the Agro-industrial Residues from Five Agave Species: Ionic Liquid Pretreatment, Saccharification and Structural Characterization
Sign Up to like & getrecommendations! Published in 2018 at "BioEnergy Research"
DOI: 10.1007/s12155-018-9920-5
Abstract: Agave has recently shown its potential as a bioenergy feedstock with promising features such as higher biomass productivity than leading bioenergy feedstock while at the same time being drought-resistant with low water requirements and high… read more here.
Keywords: industrial residues; residues five; five agave; agro industrial ... See more keywords
Kinetic modeling of CO2 gasification of biochars prepared from Brazilian agro-industrial residues: effect of biomass indigenous mineral content
Sign Up to like & getrecommendations! Published in 2021 at "Biomass Conversion and Biorefinery"
DOI: 10.1007/s13399-021-01671-y
Abstract: The gasification of agro-industrial residues has been identified as a viable alternative for energy generation, acting simultaneously as a solution for the final disposal of these wastes. Knowing the kinetics of the gasification reaction is crucial… read more here.
Keywords: industrial residues; co2 gasification; agro industrial; biomass ... See more keywords
Agro-industrial-residues as potting media: physicochemical and biological characters and their influence on plant growth
Sign Up to like & getrecommendations! Published in 2021 at "Biomass Conversion and Biorefinery"
DOI: 10.1007/s13399-021-01998-6
Abstract: Graphical abstract Nursery cultivation is recognized globally as an intensive production system to support quality seedlings as well as to manage resources efficiently. Apart from other factors, potting media (PM) play a crucial role in… read more here.
Keywords: industrial residues; potting media; residues potting; agro industrial ... See more keywords
Evaluation of selected agri-industrial residues as potential substrates for enhanced tannase production via solid-state fermentation
Sign Up to like & getrecommendations! Published in 2019 at "Biocatalysis and Agricultural Biotechnology"
DOI: 10.1016/j.bcab.2019.101216
Abstract: Abstract Tannase is an important enzyme widely used in the production of food, feed, pharmaceuticals, beverages, leather and cosmetics, but its industrial application is still limited because of its high production cost. Agri-industrial residues are… read more here.
Keywords: industrial residues; agri industrial; production; tannase production ... See more keywords
Agro-industrial residues influence mineral elements accumulation and nutritional composition of king oyster mushroom (Pleurotus eryngii)
Sign Up to like & getrecommendations! Published in 2017 at "Scientia Horticulturae"
DOI: 10.1016/j.scienta.2017.07.010
Abstract: Abstract The utilization of low value agro-industrial residues for improving nutritional quality of mushrooms has become a key research priority in the recent past. The article reports the effects of various agro-industrial waste materials such… read more here.
Keywords: industrial residues; cotton waste; waste; agro industrial ... See more keywords
Use of industrial residues for production of cellular glasses of low environmental impact
Sign Up to like & getrecommendations! Published in 2019 at "Materials Research Express"
DOI: 10.1088/2053-1591/ab0fd7
Abstract: Cellular glass has special properties such as low thermal conductivity, which has attracted attention to production processes that improve its properties and are sustainable. Studies aim to produce cellular glass using residues of different natures,… read more here.
Keywords: residues production; industrial residues; production cellular; production ... See more keywords
A Comprehensive Review on Valorization of Agro-Food Industrial Residues by Solid-State Fermentation
Sign Up to like & getrecommendations! Published in 2021 at "Foods"
DOI: 10.3390/foods10050927
Abstract: Agro-food industrial residues (AFIRs) are generated in large quantities all over the world. The vast majority of these wastes are lignocellulosic wastes that are a source of value-added products. Technologies such as solid-state fermentation (SSF)… read more here.
Keywords: solid state; agro food; food industrial; industrial residues ... See more keywords
Utilization of Agro-Industrial Residues in the Rearing and Nutritional Enrichment of Zophobas atratus Larvae: New Food Raw Materials
Sign Up to like & getrecommendations! Published in 2022 at "Molecules"
DOI: 10.3390/molecules27206963
Abstract: Edible insects are a potential alternative food source of high feed conversion efficiency and protein content. Zophobas atratus is an edible insect that adapts to different diets, enabling sustainable rearing by adding value to by-products… read more here.
Keywords: industrial residues; zophobas atratus; zophobas; agro industrial ... See more keywords